Antipasti

gem lettuce, creamy caesar dressing, garlic breadcrumbs, dill, pecorino toscano, radish

$19

grilled pear, endive, pecorino di fossa, trevisano, basil, cara cara, hazelnut vinaigrette *GF/V

$20

grilled Jimmy Nardello peppers, sungold tomato jam

$23

thinly pounded bluefin tuna, tomato confit, almond, pickled shallot, mint, chili oil, lava salt * GF

$25

baby red beets, apple, Tuscan kale, petite greens, walnut dressing, pecorino toscano *GF/V

$19

braised octopus, taggiasca olives, capers, potatoes and tomato

$26

NY Strip, black truffle vinaigrette, aged piave, crispy parsnips, organic arugula *GF

$32

creamy white wine oregano, breadcrumbs

$24