Antipasti

gem lettuce, creamy Caesar dressing, garlic breadcrumbs, dill, pecorino Toscano, radish

$19

grilled pear, endive, pecorino di fossa, trevisano, basil, cara cara, hazelnut vinaigrette *GF/V

$20

heirloom tomato and peach panzanella shallot - bomba vinaigrette *V

$23

thinly pounded bluefin tuna, tomato confit, almond, pickled shallot, mint, chili oil, lava salt GF

$25

persian cucumbers, watermelon, chrysanthemum, Robiola Caprino, ginger-pistachio vinaigrette *GF/V

$19

braised octopus, taggiasca olives, capers, potatoes and tomato

$26

NY Strip, black truffle vinaigrette, aged piave, crispy parsnips, organic arugula GF

$32

creamy white wine oregano, breadcrumbs

$24